My favourite snack as of late – banana with sunflower seed butter and raw honey.
My first attempt at a Tone It Up protein pancake (inspired by Brittany at Eating Bird Food)
Salads with this adorable baby kale!
We’ve been making Tortillas or Tex Mex style salads every night this week.
I made these muffins into a mini loaf. Oh, ma, lord. So good.
I’ve been trying to balance my wine consumption with coconut water and kombucha.
I had my first taste of Feel Good Guru with Brittany in the park! It was pretty good, but next time I’d love to get less grains and more veggies!
What have you been loving lately?